Just as samurai in the Heian and Kamakura periods went into battle carrying swords, we hope that craftsmen will use these in their own fields of work.
The high-end brand series from Miura Cutlery Store is "Obidama."
The blade is made by Nakagawa Satoshi of Nakagawa Cutlery in Sakai, Osaka, who is skilled in working with materials ranging from white, blue, and stainless steel.
Each blade is sharp and sharp, thanks to the careful craftsmanship and dedication it has undergone.
Specifications: Each knife is handmade, so the size, weight, and blade finish may vary.
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Manufacturer size:
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27cm
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30cm
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Full length:
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410mm
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440mm
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Actual blade length:
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272mm
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300mm
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Blade width at base:
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33mm
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35mm
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Thickness of the ridge of the blade:
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4.03mm
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2mm
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Weight:
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200g
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236g
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Blade structure: two-layer
Blade core material: VG10
Blade side material: Stainless steel
Blade finish: Mirror finish
Blade shape: Rounded Yanagiba
Single-edged knife for right-handed people
Brand: Miura
Series: Pei
Handle: Ebony octagonal handle
Blacksmith: Satoshi Nakagawa
Production area: Sakai City, Osaka Prefecture
