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Yanagiba Sashimi Knife 173
This is a single-edged knife that is mainly used for cutting sashimi and sushi toppings.
Available in sizes starting from 21cm, so please choose the size that best suits your kitchen size.
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This is a single-edged knife that is mainly used for cutting sashimi and sushi toppings.
Available in sizes starting from 21cm, so please choose the size that best suits your kitchen size.

